the jarring truth

apple pie filling and applesauce

the ginormous stockpot we borrowed from smitty(at adam's work)

recycling peach(now applesauce)jars

 

yum.

honestly, this is my first time canning.  it was not as difficult as i thought and i am very happy with the finished products, not to mention knowing that i'm not shoveling preservatives into the mouths of my babes!

ps. thank you barbara for that apple peeler/corer!